Quaff On - Put a Fork in it

State Indiana
Style Spice/Herb/Vegetable
In Stock In Stock Clarksville
Out of Stock New Albany
Available in 4 packs of 12oz bottles
A colossal amount of real pumpkin puree is added to the mash while lactose is added to the boil to add sweetness and a creamy mouthfeel. Traditional pumpkin pie spices such as nutmeg, cinnamon, pumpkin pie spice mix, ginger, and clove are added to the beer during the conditioning stage to make it a delicious fall time beer.

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